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SUPPER Friday, March 15th, 2019

Hibiscus & Lime Pavlova  $9
Vanilla Wafer, Peppermint

Cocchi Americano   $8

 

German Chocolate Cake   $9
Greenbrier Louisa’s Caramel, Coconut Cream, Pecan

Nardini Amaro   $14

 

Roasted Peanut & Coffee Panna Cotta   $9
Root Beer, O&S Chocolate

Cocchi Barolo Chinato   $15

 

Oatmeal Raisin Cookie Soft Serve   $9
RC Cola Marshmallow, Rum Raisin Caramel

Domaine de Rancy, Riversaltes Ambre, Cotes du Roussillon, France  $19

 

Barefoot Farm Butternut Sugar Pie   $9
Sour Cream, Candied Butternut, Lemon Verbena

NV Terre Gaie ‘Fior d’Arancio’ Moscato Veneto, Italy   $12

 

HOME | ABOUT | OUR FOOD | GIFT CARDS | RESERVATIONS | PRESS | CONTACT

HOURS:

LUNCH: 11am-2pm Mon-Fri
BRUNCH: 10am-2pm Sat and Sun
DINNER: 5-10 Sun-Thurs
DINNER: 5-11 Fri-Sat
HAPPY HOUR: 4-6pm Mon-Wed

CONTACT:

615-256-6565
37 Rutledge St.
Nashville, TN 37210
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