SUPPER Friday, May 24th, 2019

Hibiscus & Lime Pavlova  $9

Vanilla Wafer, Peppermint

Cocchi Americano   $8

German Chocolate Cake   $9

Greenbrier Louisa’s Caramel, Coconut Cream, Pecan

Belle Meade “Husk Select Madeira Cask #3844”   $28

Roasted Peanut & Coffee Panna Cotta   $9

Root Beer, O&S Chocolate

Rey Fernando de Castilla Oloroso   $15

Oatmeal Raisin Cookie Soft Serve   $9

RC Cola Marshmallow, Rum Raisin Caramel

Domaine de Rancy, Riversaltes Ambre, Cotes du Roussillon, France  $19

Banana Pudding   $9

White Chocolate Nutella, Vanilla Wafer, African Runner Peanuts

Varnelli Amaro dell’Erborista   $12