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SUPPER Tuesday, September 11th, 2019

German Chocolate Cake   $9
Greenbrier Louisa’s Caramel, Coconut Cream, Pecan

Belle Meade “Husk Select Madeira Cask #3844”   $25

 

Watermelon & Herb Popcicle   $9
Lemongrass, Lovage, Sorrel, Lime
Rey Fernando de Castilla Fino   $15

 

Blueberry Cobbler Soft Serve   $9
Lemon Basil, Chestnut Streusel

Cocchi Americano Vermouth   $8

 

Banana Pudding   $9

White Chocolate Nutella, Vanilla Wafer, African Runner Peanuts

Broadbent Selections “10 years Old” Madeira   $18

 

HOME | ABOUT | OUR FOOD | GIFT CARDS | RESERVATIONS | PRESS | CONTACT

HOURS:

DINNER: 5 – 10 pm
Wednesday – Sunday;
BRUNCH: 10 am – 2 pm
Saturday & Sunday;
CURBSIDE TO GO: 5 – 9 pm
Wednesday – Sunday
CURBSIDE TO GO BRUNCH:
10 am - 1:30 pm Saturday & Sunday

CONTACT:

615-256-6565
37 Rutledge St.
Nashville, TN 37210
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