Our menu frequently changes with what the region’s producers provide daily.
Please look in our archives for past menu offerings.
* Please note, our dine-in menu does not reflect our to go menu.
Todays Menu
{SUPPER Sunday, June13th, 2021}
First
Pimento Cheese, Pickled Serrano, Spring Onion Johnny Cakes $15
VA White Stone Oysters, Hill & Hollow Meyer Lemon, Sotol $18
Crispy Pig Ears, Lettuce Wraps, Kentuckyaki, Benne Seed, Duke’s Mayo $18
Bear Creek Beef Tartare, Bronze Fennel, Southland Spring Onion, Pickled Cayenne $18
Hickory Smoked Joyce Farms Wings, Alabama White Sauce $15
12 Month Benton’s Country Ham, Benne Soft Rolls, Pickles, House Ramp Butter $18
Greener Roots Lettuce, Peach, Feta, Spring Onion Green Goddess $13
TN Smoked Trout, Green Garlic, Tuscan Loaf, Garden Herbs $15
Supper
Joyce Farms Chicken, Southland Golden Beets, Little Gem, Lemon Thyme $32
LA Sweet White Shrimp, Country Ham, Farmer Dave’s Green Chili, Spring Onion $32
Bear Creek Farm Pork, Sweeter Days Embered Broccoli, Sunflower Gremolata $34
A Plate of Southern Vegetables $28
Bear Creek Beef, Buckwheat Crêpe, Henosis Mushroom, Spring Greens, Green Strawberry $39
NC Trout, Sweeter Days Snap Peas, Embered Garlic Scapes, Delta Belle Rice $32
